#Little caesars pretzel crust full

I don’t mind a salty flavor here and there, but I drank tons of water well into the rest of my day because of this pizza. Salty, Salty, Salty – Not for the Faint of Heart (Literally)Īs I said, the salt minerals on the crust made it seem like a soft pretzel ultimately, but those salt minerals went a bit haywire and flew all over the rest of the pizza, making the entire thing super salty. The sauce tends to be sweet and tangy, and dairy can feel quite heavy and greasy the sauce would have given it some lightness and more of a pizza vibe. For me, the tomato sauce is a must very often because it contradicts the heaviness of the cheese. Overall, it felt like I was eating cheesy bread with pepperoni instead of pizza (although isn’t pizza precisely that? Up for debate). I love cheese, but there is sometimes too much of it. The toppings were aplenty, but perhaps at times a little too heavy. Texture-wise, cheese, pepperoni, and the crust went together perfectly. It’d have felt too heavy on the stomach if the whole base was pretzel-tasting. While the crust was a winner, the entire doughy base felt pretty much like eating pizza dough, which was essentially good. The Texture of the Pizza Was Nice, and There Were Plenty of Toppings And a highlight it was – the taste of the dough together with the salt felt like I was eating a soft pretzel it was excellent. I couldn’t wait since it’s the dish’s highlight, essentially. I kind of went the other way and decided to take a bite of the crust first. Cheesy, topped with a generous amount of pepperoni, and that glistening pretzel crust with salt minerals was calling my name. I won’t lie, when it arrived, it looked amazing. The return of the pretzel pizza was my sign to do a taste test. I told myself I’d be a serious pizza reviewer this time. I tried it once before when it came out, but I was kind of drunk, and it was post-party food that I couldn’t remember that well. When the pizza came back, I thought – I should get into this.

People loved the Little Caesars pretzel pizza when it first came out The Little Caesars Pretzel Pizza Review – How Did It Fare on the Taste Test? People hopped on the pretzel crust train as soon as its comeback was announced. It was on their menu until March 2021, and it seemed like the recipe for the crust and the pizza’s general appearance took a turn for the better. Little Caesars listened (and saw a petition from a fan,) and they made a comeback with the pizza in 2020. The first time they discontinued it, people complained about it and demanded that it returns for the second time. But, they needed to work on its look and presentation a bit more. The first run of the Little Caesars pretzel crust pizza was good great, even. Some people really enjoyed the cheesiness and pretzel-ness of the dish, while others found it, to quote a few comments, “an abomination.” Considering they’ve given it a couple of comebacks, every time they made it again, the recipe seemed to have improved compared to the last time. When it first came out, this pizza had mixed reviews. The most interesting part may have been the lack of the staple tomato sauce we usually have on almost every pizza. The recipe was basic – there was a lot of white cheddar cheese and pepperoni.

You could get it with stuffed crust ends as a bonus. In 2014, Little Caesars went all out and created the pretzel crust pizza. Little Caesars made pretzel pizza to impress customers – and it worked! What Is Little Caesars Pretzel Pizza? It wasn’t the best, nor the worst I ever had.

#Little caesars pretzel crust full

It was a bit too salty but cheesy enough to get me full for the day. The pretzel crust wasn’t too different from their original crust recipe, but the texture felt like I was indeed eating a pretzel. The Little Caesars pretzel pizza tasted good, but it felt more like bread with cheese. Let’s do a Little Caesars pretzel pizza review and see what the fuss was about. The reviews were good back then, so it returned for a bit in 2021. Pizza restaurant chains always work on creative and outlandish pizza innovations to stay relevant, and Little Caesars got on the bandwagon by creating the pretzel crust pizza in 2014.